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7 Best Restaurants in Ogunquit Maine: Top Dining Spots to Savor

Ogunquit Restaurant illustration HI
Looking for the best restaurants in Ogunquit, Maine? From family-friendly cafes to upscale dining experiences, this guide has got you covered.

Discover the Top 7 Restaurants in Ogunquit Maine

Ogunquit, Maine is a charming coastal town known for its scenic beauty and vibrant dining scene. During my visits, I’ve discovered some truly remarkable places to eat. Whether you’re seeking fresh seafood, classic American dishes, or international flavors, this guide will help you find the best options.

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What are the best restaurants in Ogunquit, Maine? From family-friendly cafes to upscale dining experiences, I’ve experienced a variety of restaurants that showcase the town’s culinary diversity. Join me as I explore seven of the finest dining establishments in Ogunquit, guaranteed to satisfy your taste buds and enhance your visit.


1) Rose Cove Ogunquit


Rose Cove Cafe Fried Haddock Dinner

I visited Rose Cove Ogunquit and was delighted by the family atmosphere. Laura and her sons started this place back in 2000, and you can feel the personal touch in everything they do. The restaurant has a relaxed vibe, perfect for enjoying a meal with friends or family.

Their seafood is truly something special. The lobster is fresh and comes straight from the rocky Maine coast. I had the lobster roll, which was overflowing with tender, flavorful lobster meat. It’s easy to see why this place is so popular with locals and tourists alike.

The staff was friendly and made me feel right at home. It’s clear that everyone here is passionate about what they do. The mix of local charm and delicious food makes Rose Cove a must-visit.

Rating: 4.3 (567 reviews)
Location: 221 Main St, Ogunquit, ME 03907
Contact: (207) 641-2494
Website: Visit Website


2) Oarweed Restaurant


Oarweed Restaurant in Ogunquit, Maine

Oarweed Restaurant is a charming seafood spot located in Perkins Cove, Ogunquit. During my visit, I was greeted by a breathtaking ocean view, which made dining here a memorable experience. The ambiance is relaxed and welcoming, perfect for a leisurely meal.

The highlight of my meal was their boiled Maine Lobster. Served with sweet drawn butter, the lobster was fresh and delicious. Their unique lobster tanks, filled with cold Atlantic water, ensure that only the best lobsters make it to your plate.

Their New England chowders are not to be missed. I tried both their seafood and clam chowder. Both were rich, creamy, and full of fresh seafood flavors. They offer these chowders in cups or bowls, and you can even take some home in pint or quart containers.

Oarweed is open daily for lunch and dinner, and although they don’t accept reservations, there is plenty of parking available. Their Rum Punch, a refreshing summer treat, was the perfect way to end my meal with its blend of pineapple and rum.

Rating: 4.2 (961 reviews)
Location: 65 Perkins Cove Rd, Ogunquit, ME 03907
Contact: (207) 646-4022
Website: Visit Website


3) Brix + Brine


Brix & Brine Restaurant in Ogunquit, Maine

I recently had the pleasure of dining at Brix + Brine in Ogunquit, Maine. This seafood restaurant is known for its cozy and inviting atmosphere. The menu offers classic seafood dishes and a raw bar. The outdoor seating makes it a perfect spot for a relaxed meal on a warm day.

What stood out to me was the freshness of the seafood. Each dish was prepared with care, bringing out the natural flavors. The staff was friendly and attentive, making sure my dining experience was enjoyable from start to finish.

Brix + Brine also caters to special events like weddings and parties. I loved the idea of hosting a special occasion there, with their customizable menu and space. It’s clear they put a lot of effort into making every event memorable.

Whether you’re passing through Ogunquit or making it part of an annual trip, Brix + Brine is worth a visit. Its relaxed environment and delicious dishes make it a standout among the many fine restaurants in the area.

Rating: 4.6 (341 reviews)
Location: 49 Shore Rd, Ogunquit, ME 03907
Contact: (207) 641-2971
Website: Visit Website


4) Jackie’s Too


Jackie's Too Restaurant in Ogunquit, Maine

Jackie’s Too in Perkins Cove is a delightful seafood restaurant with stunning ocean views. During my visit, I was immediately struck by the relaxed and welcoming atmosphere. The location right by the start and end of Marginal Way makes it an excellent spot to enjoy a meal after a scenic walk.

The menu offers a variety of fresh seafood dishes, including lobsters, mussels, and award-winning clam chowder. I personally tried the clam chowder and it was indeed remarkable. They also provide steaks, grilled chicken, and inventive pasta options, which cater to different tastes.

Another highlight was the beverage selection. They serve a good range of beer, wine, and spirits. I found the wine list to be quite impressive, and it paired well with the seafood dishes. The service was attentive, making my dining experience even better.

Rating: 4 (985 reviews)
Location: 91 Perkins Cove Rd, Ogunquit, ME 03907
Contact: (207) 646-4444
Website: Visit Website


5) Patio 03907


Patio 03907 in Ogunquit, Maine

Patio 03907 is a must-visit when you’re in Ogunquit. Located right on the lively Main Street, this restaurant offers both indoor and outdoor seating with an unbeatable view of the water. The atmosphere is casual and welcoming, making it perfect for families and friends alike.

The menu at Patio 03907 features fresh fried seafood, burgers, po’ boys, and salads at prices that won’t break the bank. I enjoyed the relaxed vibe and the chance to dine outdoors on their upper deck. The sunset views were truly spectacular.

In the evening, the place transforms with late-night food and drink specials, live music, and a full bar menu. Their signature cocktails are a highlight, especially their frozen drinks, which are perfect for a warm summer night. It’s a great spot for both a quick drink and a fun night out.

Rating: 4.2 (289 reviews)
Location: 252 Main St, Ogunquit, ME 03907
Contact: (207) 636-0909
Website: Visit Website


6) M.C. Perkins Cove


M.C. Perkins Cove restaurant in Ogunquit, Maine

M.C. Perkins Cove offers a dining experience with remarkable ocean views from its floor-to-ceiling windows. The comfortable and contemporary setting creates an inviting atmosphere. When I visited, the sight of Oarweed Cove alone was enough to make the meal special.

The menu features refined American fare with a strong focus on seafood. I particularly enjoyed the extensive raw bar options, which included fresh oysters and clams. The dishes were prepared with great care and presented beautifully.

One aspect that stood out to me was the quality of both the lunch and dinner options. Each meal was memorable, and the drinks and dessert menu added the perfect touch to the dining experience. Whether it’s a casual meal or a romantic evening, M.C. Perkins Cove delivers high-quality food and exceptional views.

Rating: 4.3 (571 reviews)
Location: 111 Perkins Cove Rd, Ogunquit, ME 03907
Contact: (207) 646-6263
Website: Visit Website


7) The Lobster Shack


The Lobster Shack in Ogunquit, Maine

The Lobster Shack, nestled in the heart of Perkins Cove, offers an authentic Maine dining experience. I was greeted by a cozy, rustic atmosphere, perfect for a relaxing meal. The Evans family has owned this gem since the 1980s, adding a personal touch to every meal.

Their menu features a variety of seafood delicacies. I enjoyed their lobster roll, available in different sizes, from a quarter-pound single to an entire pound. The lobster wrap and lobster BLT were also noteworthy additions. The seafood is fresh, caught by local lobstermen, and the live lobsters in tanks add to the charm.

Their New England chowder, a traditional homemade recipe, stood out. Made without thickening flour, the chowder combined clams, haddock, potatoes, onions, and spices in a milk and cream base. It was the perfect way to start my meal, rich in flavors and comforting.

Rating: 4.6 (1050 reviews)
Location: 110 Perkins Cove Rd, Ogunquit, ME 03907
Contact: (207) 646-2941
Website: Visit Website


Ogunquit Dining Experience


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Ogunquit offers a blend of fresh seafood and farm-to-table dining. With an emphasis on local ingredients and sustainable practices, these eateries create a vibrant culinary scene.

Coastal Cuisine Highlights

Ogunquit’s coastal location makes seafood a key feature. One of my favorite spots, Billy’s Chowder House, is famous for its clam chowder and fried clams. Another excellent choice is Oarweed, which has been serving upscale seafood since 1963. The restaurant’s menu includes freshly caught lobster, shrimp, and a variety of fish dishes.

The Greenery Cafe offers a unique take on seafood by incorporating it into classic breakfast dishes like Lobster Benedict. Dining in Ogunquit truly highlights the best of coastal New England cuisine.

Farm-to-Table Practices

Many restaurants in Ogunquit focus on sourcing their ingredients locally. This commitment to fresh, seasonal produce ensures high-quality meals. For instance, The Greenery Cafe uses locally sourced produce and dairy in their dishes.

I’ve found that this dedication to farm-to-table practices not only supports local farmers but also provides diners with fresher, more flavorful meals. Some eateries even offer seasonal menus to reflect the availability of local ingredients, making each dining experience unique. This approach underscores the community’s commitment to sustainability and quality in their food.


Local Ingredients and Sustainability


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In Ogunquit, many top restaurants emphasize sourcing their ingredients locally and making sustainable seafood choices. This approach not only supports local farmers and fishermen but also ensures the freshest flavors in every dish.

Importance of Local Sourcing

I appreciate how Ogunquit’s finest dining spots prioritize local sourcing. By buying fresh produce from nearby farms, these establishments can offer dishes that burst with flavor. Moreover, local sourcing supports the community by boosting the local economy.

Using locally sourced ingredients also means seasonal menus, which allows me to enjoy the best of what Maine’s seasons have to offer. It gives chefs the chance to be creative with their dishes, utilizing vegetables, fruits, and herbs at their peak freshness.

Additionally, reducing the distance ingredients travel helps decrease the carbon footprint associated with food transportation. This commitment to local sourcing underscores the environmental responsibility that these restaurants uphold.

Sustainable Seafood Choices

The abundance of seafood in Maine makes it a seafood lover’s dream, especially when restaurants commit to sustainable practices. I value that many Ogunquit eateries strive to ensure their seafood comes from responsibly managed fisheries.

Sustainable seafood practices include respecting quotas and seasons, which help to maintain healthy fish populations. I often check if a restaurant participates in programs like the Gulf of Maine Research Institute’s Sustainable Seafood Program, which many of Ogunquit’s best do.

By choosing establishments that prioritize sustainable seafood, I can enjoy dishes like lobster, scallops, and haddock, knowing they’re sourced in ways that protect marine ecosystems. This dedication to sustainability isn’t just good for the environment; it also means fresher, tastier seafood for my plate.


Cultural and Culinary Influences


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Ogunquit’s dining scene reflects its rich cultural history and embraces modern culinary trends. Traditional New England cuisine stands alongside innovative fusion dishes, creating a unique and diverse eating experience.

Historical Ties to New England Cuisine

New England’s history deeply influences Ogunquit’s restaurant offerings. Seafood plays a prominent role, with dishes featuring lobster, clams, and oysters. These ingredients are often prepared using time-honored methods, such as steaming and baking, which highlight their natural flavors.

Family recipes passed down through generations add to the authenticity. Clam chowder and lobster rolls are staples, often served in the same way they were decades ago. The focus on local, fresh ingredients is evident, ensuring the dishes remain true to their roots.

The influence of early settlers is also visible. Baking traditions like Johnnycakes and Indian pudding continue to be popular. These dishes provide a taste of the past, connecting diners with the region’s colonial history.

Modern Fusion Trends

In recent years, Ogunquit’s culinary scene has embraced global influences. Chefs experiment by combining traditional New England ingredients with techniques and flavors from around the world. This fusion creates unique dishes that appeal to both locals and visitors.

Popular restaurants now offer Asian-inspired seafood dishes, such as lobster dumplings and clam sushi. Mediterranean flavors are also on the rise, with lobster risotto and seafood paella appearing on menus. These dishes showcase the versatility of local ingredients.

The trend of using native ingredients creatively continues. Restaurants are incorporating local produce, like blueberries and maple syrup, in innovative ways. Desserts featuring New England fruit with exotic spices highlight this trend, offering diners a fresh, exciting experience. For more information, you can explore some of the best restaurants in Ogunquit.


Frequently Asked Questions


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Here’s a detailed look at some popular dining questions about Ogunquit, Maine. You’ll find info on waterside views, standout seafood, year-round spots, and more.

Which restaurants in Ogunquit offer dining with waterfront views?

If you’re looking for a meal with a view, Oarweed Restaurant and Jackie’s Too are must-visits. Both offer stunning views of the ocean while you enjoy your meal.

What are the top-rated seafood establishments in Ogunquit, Maine?

For seafood lovers, Rose Cove Ogunquit and Brix + Brine are top-rated spots. They are known for their fresh catches and delicious preparations that celebrate Maine’s coastal bounty.

Where can visitors find restaurants in Ogunquit that are open all year?

For year-round dining, check out Patio 03907. It’s one of the few places open throughout all seasons, ensuring you can enjoy a great meal anytime you visit.

What dining options are favored by locals in Ogunquit?

Locals often recommend places like Jackie’s Too and Rose Cove Ogunquit. These spots are beloved for their reliable quality and welcoming atmospheres.

What are the newest dining spots to explore in Ogunquit, Maine?

While there are many established favorites, some new spots worth trying include Brix + Brine. This place is gaining popularity for its innovative dishes and chic environment.

What are the best places to eat in downtown Ogunquit?

For dining in the heart of downtown, Patio 03907 and Rose Cove Ogunquit are excellent choices. They offer great food and a convenient location for exploring the town after your meal.



Picture of Mark Beale - Author Bio

Mark Beale - Author Bio

Mark has an extensive background in the Maine Hospitality Industry, having owned the Ledges By The Bay, a boutique oceanfront hotel property, in Rockport Maine, for 40 years. He sold the property in 2016 but remains well-versed in the Maine Tourism industry and has written a number of Maine travel-related articles for various blogs and publications over the years.

Mark founded the TakeMe2 Travel Guides platform, an online travel guide initiative, designed to promote tourism in Maine, New England and in other key states – by providing in depth, unbiased information to potential tourists and travel consumers. TakeMe2 currently features the website.

Mark is also currently a stakeholder in VONT, a digital marketing agency in Westbrook, Maine, where he leads VONT's search engine optimization (SEO) practice.

Mark is versed in a number of digital information technologies including web design and development, digital video, electronic design and digital imaging technologies as well as internet marketing tactics such as blogs, web properties, and other smart media such as AI chatbots for content, image and video enhancement. One of his primary tasks at VONT is to find the successful application of these new information platforms in marketing and then teach VONT's marketers how to use them to create marketing campaigns more efficiently, creatively and cost effectively.



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